Handcrafted from 67 layers of Japanese Damascus steel, the Midori range by Richardson Sheffield is truly luxurious. The layered steel gives exceptional hardness and has a beautiful grain which is the signature of this process.
A lightly textured micarta handle shapes to your hand over time providing a comfortable grip. With a 17.5cm blade, this santoku knife is a kitchen staple designed for easily chopping, dicing and mincing and will make an ideal gift to complete any chef’s collection.



















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