Rockingham Forge Equilibrium 8″ Carving Knife

‘Equilibrium’ is defined as a ‘state in which opposing forces or influences are perfectly balanced’ and this is what Rockingham Forge seek to achieve with the 8” Carving Knife. 

Made for consistent uniform cuts, the carving knife is the best knife in the kitchen for slicing through chicken, beef, pork, and lamb. This knife will make light work of larger fruits and vegetables and can also be used for filleting and slicing fish, as well as preparing sashimi. 

Durable and well balanced, the handle is made from POM material in an ergonomic, curved design for a comfortable hold. German high-quality chromium-molybdenum-vanadium steel, which is ice-hardened for lasting sharpness and rust resistance is given extra strength with full-tang construction. 

A trusted kitchen companion and thoughtful gift idea for professional chef’s and domestic cooks alike. 

Product Details: 

• Superior ice hardened chromium-molybdenum-vanadium steel blade 
• 20cm blade 
• Polyoxymethylene handle 
• Full-tang construction