Each knife is stamped from 5Cr15MoV chrome-molybdenum-vanadium stainless steel, then individually sharpened, honed, and smoothed by hand. The Santoku blade runs full-tang and boasts superior edge retention. Ergonomically contoured, a twin riveted handle fits perfectly in the hand for effortless control.
Santoku loosely translates from Japanese as ‘three virtues’, in reference to the three cutting jobs it is intended for: slicing, dicing, and mincing. Scalloped ‘kullens’ on the surface of the blade help reduce the sticking of food during prep.
Sabatier Professional products are the professional’s choice. With its roots in 19th Century Thiers, France, the Sabatier Professional brand represents uncompromising attention to detail using superior quality materials and is ideal for professional and domestic cooks alike.
Add your personalised engraving and give it as a thoughtful gift.
Product Details:
- Blade length: 13cm
- Recommend hand washing but dishwasher-safe
- Twin rivet construction
- Traditional bolster
- Full tang
- 5Cr15MoV Stainless steel blade
- Low-maintenance ABS handle scales



















Reviews
There are no reviews yet.